Chef and restaurateur John Besh will be visiting UL Lafayette tomorrow as part of the B.I. Moody III College of Business Administration’s Department of Marketing "Louisiana Impact Series".

Besh will speak about his career path to success and his latest cookbook.

Besh's presentation will be an interactive one, and it will start at 1:30 p.m. in the Student Union Ballroom.

His latest cook book, "Cooking from the Heart" will be on sale for $40, and you can have it autographed following his presentation.

The event is free and open to the public.

You can find more information at business.louisiana.edu.