food safety

Is the step of deveining shrimp absolutely necessary to creating a healthy meal? Or is it all about aesthetics and how it looks?

The Centers for Disease Control have some great resources on how to safely handle food during the pandemic

We've all left something out on the counter too long, and then wondered whether it's actually going to give us food poisoning if we eat it

If you are a fan of clean kitchens and food that's not contaminated you'll want to know the reasons why.

You know the food is good but was it prepared with your safety in mind? Now you can find out for sure.

As Louisiana families prepare to cook their Thanksgiving feasts, Agriculture Commissioner Dr. Mike Strain has safety tips for home chefs.