“The Lafayette Food Junkie Show,” which airs from 6:00 p.m. – 7:00 p.m. on Sunday nights here on Newstalk 96.5 FM KPEL, gives Lafayette and the Acadiana area its own show dedicated to the food we all love to enjoy and talk about!

On Sunday’s show, Tiffiany Decou, “The Lafayette Food Junkie,” and Chef Zach Doise with “LaStreat” food truck talked about the latest food events and food trends in Acadiana and had a discussion about what makes a chef a chef and asked the question "Does the chef make the restaurant or does the restaurant make the chef?"
They also spoke with Chef Ryan Trahan, founder/owner of Brick & Spoon Restaurant in Lafayette. They spoke with him about the upcoming Farmers Market pop-up and who he would cook with - dead or alive.
To listen to the complete show, CLICK BELOW:

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